[ THE ART OF CHOCOLATE ]

Bold in flavour, perfectly balanced.

Friandries makes bonbons for moments that stay with you. Every creation is refined until flavour, texture and design are perfectly balanced. That is exactly why the best chefs choose them.

[ ABOUT FRIANDRIES ]

Founded by a chef.

At Friandries, flavour is conceived the way it is in the kitchen. That way of thinking, tasting, refining and tasting again still shapes every bonbon that leaves the atelier today.

DISCOVER OUR STORY
Friandries presentation at the table Selection of Friandries chocolates

[ THE RANGE ]

Something for every moment.

From a box of bonbons to a bar just for yourself. All handmade in our atelier.

TO THE SHOP

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Friandries chocolate for hospitality Selection of Friandries chocolates

[ RESTAURANTS & HOTELS ]

Trusted where it matters.

We provide consistent quality, always delivered on time. Week after week, season after season. We keep innovating in flavours and designs and think along with you. So you can focus on everything else.

[ PARTNER ]

In good company.

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Jeunes restaurateurs
Cacao Barry
Cocoa Horizons
De Efteling
Chatobi Wijnen
Craftsmanship in the Friandries atelier Friandries chocolate from our own atelier

[ THE CRAFT ]

Driven by flavour.

Our atelier is driven by craftspeople with a real passion for chocolate and fine dining. They make, taste and perfect every creation by hand until everything is right: shine, flavour, balance and finish.

[ WORK WITH US ]

Ready to work together? 

Taste first, decide later. Request a tasting box with your choice of bonbons and see for yourself how they suit your business.

REQUEST A TASTING BOX